The preparation of these pestos is sustainably grown locally in greenhouses and open
spaces in organic-certified soils. Organic products are used to supply nutrients as well as to control pests and improve productivity. The dry ingredients are sought from organiccertified suppliers, giving the whole product a healthy, nutritious and tasty feel.
Ingredients:
Fresh basil; parmesan cheese; nuts: macadamia, cashew and almonds mix; garlic; fresh lemon Juice; sea salt and black pepper.
How to use the pesto:
This pesto is the epitome of that typical basil essence that a true Italian pasta dish is not a complete without. Use this pesto in the preparation of your pastas. Add 2 tablespoons of pesto in a serving for 4 after draining the water then stir over low heat for 1-2 minutes and serve immediately. Add salt and pepper or chilli (if required) as necessary. It’s nutty and delicious!
Other fun ways to use the pesto:
This pesto comes in handy too as a spread on toasted bread. Start by spreading a tablespoon of pesto on toast.It can be eaten alone or topped with a salad and coldmeats! And there is your simpleand
delicious snack or light meal of the day
Ingredients:
Fresh basil and baby spinach; parmesan cheese; Nuts: macadamia, cashew and almonds mix; garlic; fresh lemon Juice; sea salt and black pepper.
How to use the product:
This pesto brings out the delicious flavors of baby spinach that is a great source of iron and vitamins, good for both growing children and the whole family. It equally captures that typical basil essence that a true Italian pesto is not a pesto without. A delicious combination! Use this pesto in the preparation of pasta. Add 2 tablespoons of the pesto in a serving for 4 after draining the water then stir over low heat for 1-2 minutes and serve immediately. Add salt and pepper or chilli (if required) as necessary. It’s nutty and delicious!
Other fun ways to use the pesto:
This pesto comes in handy, too as a spread on toasted bread.
Start by spreading a tablespoon of pesto on toast. It can be eaten alone or topped with a salad and cold meats! And there is your simple and delicious snack or light meal of the day
Ingredients:
Fresh basil and rucola; parmesan cheese; Nuts: macadamia,
cashew, and almonds mix; garlic; fresh lemon Juice; sea salt
and black pepper.
How to use the pesto:
This pesto brings out the intense, delicious flavor rucola and
equally captures that typical basil essence that a true Italian
pesto is not a pesto without. A delicious combination!
Use this pesto in the preparation of pastas. Add 2
tablespoons of the pesto in a serving for 4 after draining the
water, then stir over low heat for 1-2 minutes and serve
immediately. Add salt and pepper or chilli (if required) as
necessary. It’s nutty and delicious!
Other fun ways to use the pesto:
This pesto comes in handy, too, as a spread on toasted bread.
Start by spreading a tablespoon of pesto on toast. It can be
eaten alone or topped with a salad and cold meats! And there
Ingredients:
Fresh basil and sun-dried cherry tomatoes; parmesan cheese;
Nuts: macadamia, cashew, and almonds mix; garlic; fresh
lemon Juice; sea salt and black pepper.
How to use the pesto:
This pesto brings out the intensely sweet flavor of sun-dried
cherry tomatoes and equally captures that
typical basil essence thatatrueItalianpestoisnotapestowithout.
A delicious combination!
Use this pesto in the preparation of pasta. Add 2 tablespoons
of pesto in a serving for 4 after draining the water, then stir
over low heat for 1-2 minutes and serve immediately. Add
salt and pepper or chili (if required) as necessary. It’s nutty
and delicious!
Other fun ways to use the pesto:
This pesto comes in handy, too as a spread on toasted bread.
Start by spreading a tablespoon of pesto on toast. It can be
eaten alone or topped with a salad and cold meats! And there
is your simple and delicious snack or light meal of the day!
Mon – Sat 8AM– 5PM
Sunday: Closed
Nairobi
+254112499522
© 2022 Eli’s Organic Foods . All rights reserved
Privacy Policy Term of Service Legal info
